Classic Southern Sweet Potato Pie (Rich, Creamy & Homemade 🍠🥧)
Sweet potato pie recipe • Old-fashioned Southern dessert • Holiday pie favorite • Easy homemade pie
If you’re looking for a timeless Southern dessert that’s smooth, comforting, and packed with warm spices, this Sweet Potato Pie is the one. Made with real sweet potatoes, creamy condensed milk, butter, and cozy cinnamon-nutmeg flavor, this pie is a holiday staple, Sunday-dinner classic, and soul-food favorite.
Perfect for Thanksgiving, Christmas, potlucks, or family gatherings, this recipe delivers that nostalgic, melt-in-your-mouth texture everyone loves—simple ingredients, unbeatable flavor, and bakery-quality results at home.
Ingredients
1 (1 pound) sweet potato
2 large eggs
½ teaspoon ground nutmeg
1 cup white sugar
½ cup condensed milk
½ cup butter, softened
1 teaspoon vanilla extract
½ teaspoon ground cinnamon
1 (9 inch) unbaked pie crust
Instructions
