3-Ingredient Baked Breakfast : Easy, Fluffy & Delicious! 🍳✨
Mornings can feel rushed, but breakfast doesn’t have to be complicated. This 3-ingredient baked breakfast delivers fluffy, golden perfection with minimal effort. Imagine a dish that’s as comforting as pancakes, as airy as a soufflĂ©, and so easy it practically cooks itself. Whether you’re prepping breakfast for the family or brunch for guests, this baked breakfast recipe is sure to become a beloved staple in your home.
Why You’ll Love This Recipe:
-
Quick & Easy:Â Just three simple ingredients and a few easy steps.
-
Ultra Fluffy: Whipped egg whites give it a delightful, soufflé-like texture.
-
Versatile & Customizable:Â Enjoy sweet or savory with endless topping options.
 Ingredients You’ll Need:
-
4 large eggs, separated
-
2 cups whole milk (whole milk gives the best creamy texture, but reduced-fat works too)
-
½ cup all-purpose flour
(Yes, it really is that easy—just three ingredients!)
 Equipment Needed:
-
Glass baking dish (8×8 or 9×9-inch)
-
Mixing bowls
-
Whisk or hand mixer
-
Spatula