Title: Crockpot Chicken Bowls with Yellow Rice and Cilantro Pesto
When it comes to cooking, a crockpot is a real game-changer, allowing for a seamless blend of flavors in a slow and steady process. A delightful dish that showcases this marvel is the Crockpot Chicken Bowl with Yellow Rice and Cilantro Pesto. Infused with an array of spices and bursting with vibrant colors, this dish is a true culinary delight.
Ingredients:
For the Crockpot Chicken:
– 2 lbs chicken breasts
– 1 large onion, chopped
– 3 cloves garlic, minced
– Salt and pepper to taste
– 1 tsp oregano
– 1 tsp cumin
– 1/2 cup chicken broth
For the Yellow Rice:
– 2 cups long-grain rice
– 4 cups water
– 1 tsp turmeric
– 1 tsp salt
For the Cilantro Pesto:
– 2 cups fresh cilantro leaves
– 1/2 cup olive oil
– 1/4 cup pine nuts
– 2 cloves garlic
– Juice of 1 lemon
– Salt and pepper to taste
Instructions:
Start by preparing the Crockpot chicken. Place the chicken breasts in the Crockpot, then sprinkle with chopped onion, minced garlic, salt, pepper, oregano, and cumin. Pour the chicken broth over the top. Cover and cook on low for 6-8 hours, or until the chicken is tender and easily shreds.
While the chicken is cooking, prepare the yellow rice. Rinse the rice under cold water until the water runs clear. Place the rinsed rice, water, turmeric, and salt in a pot on the stove. Bring to a boil, then reduce the heat to low, cover, and let simmer for 15-20 minutes, or until the rice is fluffy and all the water has been absorbed.
For the cilantro pesto, combine the cilantro, olive oil, pine nuts, garlic, lemon juice, salt, and pepper in a food processor or blender. Blend until smooth.
When the chicken is done, shred it directly in the Crockpot using two forks. Stir well to combine the chicken with all the flavorful juices in the pot.
To serve, divide the yellow rice among bowls. Top with the shredded chicken and a generous dollop of cilantro pesto.
This Crockpot Chicken Bowl with Yellow Rice and Cilantro Pesto is a versatile dish that can be enjoyed either as a hearty lunch or a fulfilling dinner. The tender chicken, flavored with spices and slow-cooked to perfection, pairs wonderfully with the bright yellow rice and the tangy cilantro pesto. It is a meal that promises a burst of flavors with every bite and a sure way to impress your loved ones. Enjoy the ease of Crockpot cooking with this delicious and wholesome recipe.
